Cheesy fries without oven
Servings: 4 yield(s)
Prep Time: 10 mins
Cook Time: 10 mins
Total Time: 20 mins
Ingredients
  • 4 Potatoes (peeled and sliced in fries shapes )
  • 1 Onion
  • 1 Tomato
  • 1/2 Capsicum
  • 1/2 tsp Salt
  • 1 tsp Black pepper
  • 1/2 tbsp Vinegar
  • 1 tsp Soya sauce
  • 1 tsp Oil (to saute)
  • 5-6 Cheese slices
  • few Olives (slices)
Instructions
  1. Take a wok, pour oil for deep frying. Sprinkle salt on potatoes and fry them. Put fries a side.
  2. In a pan add oil and saute all vegetables for 5 minutes. Add salt, black pepper, vinegar, and soya sauce mix for more 2 minutes then remove from stove.
  3. Now preheat the griddle. Flatten an aluminum foil on it. Add a layer of fries, saute vegetables, slices of cheese and top with olives. Let the cheese melt on low heat for 8-10 minutes. Serve hot.
Recipe Notes

In the absence of oven this recipe works great. Sauteing of vegetables make them translucent and rich in taste. You may also try this recipe of cheesy fries with oven